{"id":3415,"date":"2016-08-28T09:50:44","date_gmt":"2016-08-28T06:50:44","guid":{"rendered":"http:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/omenapannukakku-syksyn-sadosta\/"},"modified":"2017-11-01T12:40:11","modified_gmt":"2017-11-01T10:40:11","slug":"omenapannukakku-syksyn-sadosta","status":"publish","type":"post","link":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/omenapannukakku-syksyn-sadosta\/","title":{"rendered":"Omenapannukakku syksyn sadosta"},"content":{"rendered":"<h3><span style=\"color: rgb(18, 18, 18); font-family: 'Archer A', 'Archer B'; font-size: 1em;\">Kanelille maistuva omenapannukakku on maukas herkku, mink\u00e4 seuraksi sopii vaniljaj\u00e4\u00e4tel\u00f6 tai kermavaahto. T\u00e4h\u00e4n pannariin sopivat parhaiten juuri kypsyneet kotimaisen sadon omenat.<\/span><\/h3>\n<p><img decoding=\"async\" loading=\"lazy\" width=\"935\" height=\"1400\" src=\"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?fit=935%2C1400&amp;ssl=1\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?w=935&amp;ssl=1 935w, https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?resize=768%2C1150&amp;ssl=1 768w, https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?resize=684%2C1024&amp;ssl=1 684w\" sizes=\"(max-width: 935px) 100vw, 935px\" data-attachment-id=\"4182\" data-permalink=\"http:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/omenapannari-2724-jpg-5\/\" data-orig-file=\"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?fit=935%2C1400&amp;ssl=1\" data-orig-size=\"935,1400\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"omenapannari-2724.jpg\" data-image-description=\"\" data-medium-file=\"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?fit=200%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg?fit=684%2C1024&amp;ssl=1\" \/><\/p>\n<p>Omenasato alkaa kypsym\u00e4\u00e4n pikkuhiljaa ja muutamia omenia olikin jo tipahtanut puusta maalla k\u00e4ydess\u00e4ni, niist\u00e4 siis jotain. Kaikkia muita omenareseptej\u00e4 on varmasti tullut jo kokeiltua, mutta pannari oli viel\u00e4 testaamatta. Mielest\u00e4ni kaikkien aikojen paras omenaresepti on ollut <a rel=\"nofollow\" href=\"http:\/\/www.maku.fi\/blogit\/perinneruokaa-prkl\/omenapommi-mehukas-ja-nopea-herkku\">omenapommit<\/a>. Niiss\u00e4 t\u00e4ytetty omena kiedotaan croisanttitaikinaan ja paistetaan kyps\u00e4ksi, n\u00e4in omenan mehukkuus s\u00e4ilyy ja ymp\u00e4rille muodostuu rapea kuori.<\/p>\n<p>Pannukakku on sellaista herkkua, ettei siihen varmasti kyll\u00e4sty koskaan ja sit\u00e4h\u00e4n voi aina tuunata erilaisilla mauilla. Kev\u00e4\u00e4ll\u00e4 valmistin pannukakkua, jossa k\u00e4ytin <a rel=\"nofollow\" href=\"http:\/\/www.maku.fi\/blogit\/perinneruokaa-prkl\/raparperipannukakku-vietavan-hyvaa-kermavaahdon-kanssa\">raparperi\u00e4<\/a> ja herkullistahan siit\u00e4 tuli.<span style=\"font-size: 1em;\">&nbsp;T\u00e4ll\u00e4 samalla kaavalla edet\u00e4\u00e4n my\u00f6s omenapannukakun kanssa. Ensin valmistetaan pannukakkutaikina tekeytym\u00e4\u00e4n, t\u00e4ll\u00e4 v\u00e4lin ei oikeastaan kannata tehd\u00e4 omenille viel\u00e4 mit\u00e4\u00e4n, sill\u00e4 ne tummuvat nopeasti. Taikinan turvottua se kaadetaan pellille ja p\u00e4\u00e4lle viipaloidaan omenat, niit\u00e4 ei tarvitse edes kuoria, sill\u00e4 kotimaisissa omenissa on ohut kuori ja niist\u00e4 tulee my\u00f6s kaunis v\u00e4ri pannukakkuun. Ennen paisto p\u00e4\u00e4lle ripotellaan viel\u00e4 hieman sokeria ja kanelia. Voisiko olla helpompaa j\u00e4lkk\u00e4ri\u00e4?<\/span><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" width=\"935\" height=\"1400\" src=\"https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?fit=935%2C1400&amp;ssl=1\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?w=935&amp;ssl=1 935w, https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?resize=768%2C1150&amp;ssl=1 768w, https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?resize=684%2C1024&amp;ssl=1 684w\" sizes=\"(max-width: 935px) 100vw, 935px\" data-attachment-id=\"4184\" data-permalink=\"http:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/omenapannari-2721-jpg\/\" data-orig-file=\"https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?fit=935%2C1400&amp;ssl=1\" data-orig-size=\"935,1400\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"omenapannari-2721.jpg\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?fit=200%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2721.jpg?fit=684%2C1024&amp;ssl=1\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kanelille maistuva omenapannukakku on maukas herkku, mink\u00e4 seuraksi sopii vaniljaj\u00e4\u00e4tel\u00f6 tai kermavaahto.&hellip;<\/p>\n","protected":false},"author":29,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[68,93,94],"acf":[],"platta":{"numLikes":3,"numComments":0,"category":null,"themes":[],"commercial_partner":null,"thumbnail":"https:\/\/i1.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/23\/2016\/08\/omenapannari-2724.jpg","blog_id":23},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/posts\/3415"}],"collection":[{"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/users\/29"}],"replies":[{"embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/comments?post=3415"}],"version-history":[{"count":2,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/posts\/3415\/revisions"}],"predecessor-version":[{"id":4185,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/posts\/3415\/revisions\/4185"}],"wp:attachment":[{"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/media?parent=3415"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/categories?post=3415"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/perinneruokaaprkl\/api\/wp\/v2\/tags?post=3415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}