{"id":4003,"date":"2015-05-02T13:46:27","date_gmt":"2015-05-02T10:46:27","guid":{"rendered":"http:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/harissa-marinadi-broilerille\/"},"modified":"2017-11-01T14:09:39","modified_gmt":"2017-11-01T12:09:39","slug":"harissa-marinadi-broilerille","status":"publish","type":"post","link":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/harissa-marinadi-broilerille\/","title":{"rendered":"Harissa-marinadi Broilerille"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" width=\"933\" height=\"1400\" src=\"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?fit=933%2C1400&amp;ssl=1\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?w=933&amp;ssl=1 933w, https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?resize=682%2C1024&amp;ssl=1 682w\" sizes=\"(max-width: 933px) 100vw, 933px\" data-attachment-id=\"6964\" data-permalink=\"http:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/harissa_marinadi-jpg-3\/\" data-orig-file=\"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?fit=933%2C1400&amp;ssl=1\" data-orig-size=\"933,1400\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"harissa_marinadi.jpg\" data-image-description=\"\" data-medium-file=\"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?fit=200%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg?fit=682%2C1024&amp;ssl=1\" \/>width=&#8221;730&#8243;><\/p>\n<p>&nbsp;<\/p>\n<p>Kes\u00e4 ja kuumin grillikausi on kohta edess\u00e4, vaikka t\u00e4ll\u00e4 hetkell\u00e4 ulkona sataa vett\u00e4 kaatamalla ja on aika koleaa. Tosi grillaaja grillaa tietysti l\u00e4pi vuoden, mutta ainakin meill\u00e4 grillikausi avataan usein vasta lumien sulettua. Harissa -chilitahna on meill\u00e4 nyky\u00e4\u00e4n usein k\u00e4yt\u00f6ss\u00e4 ja t\u00e4m\u00e4n grillikauden ensimm\u00e4iseen marinaadiin p\u00e4\u00e4tyi kyseist\u00e4 tahnaa. Marinadi on todella helppo tehd\u00e4 ja grillattu broileri maistui todella herkulliselta.<\/p>\n<p>Grillattujen broilerin paistileikkeiden lis\u00e4kkeeksi sopisi erinomaisesti <a rel=\"nofollow\" href=\"http:\/\/www.maku.fi\/reseptit\/lammin-lehtikaalisalaatti\">l\u00e4mmin lehtikaalisalaatti ja harissa -kastik<\/a>e. Harissa sopii hyvin maustamaan my\u00f6s <a rel=\"nofollow\" href=\"http:\/\/www.maku.fi\/reseptit\/grillattua-lampaan-ulkofiletta-ja-granaattiomena-couscousia\">lampaan ulkofilett\u00e4<\/a>. Toivottavasti olisi pian luvassa parempia grillaus s\u00e4it\u00e4!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>width=&#8221;730&#8243;> &nbsp; Kes\u00e4 ja kuumin grillikausi on kohta edess\u00e4, vaikka t\u00e4ll\u00e4 hetkell\u00e4&hellip;<\/p>\n","protected":false},"author":32,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[33],"acf":[],"platta":{"numLikes":0,"numComments":0,"category":null,"themes":[],"commercial_partner":null,"thumbnail":"https:\/\/i2.wp.com\/a-lehdet-blogs.s3.amazonaws.com\/uploads\/sites\/26\/2015\/05\/harissa_marinadi.jpg","blog_id":26},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/posts\/4003"}],"collection":[{"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/users\/32"}],"replies":[{"embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/comments?post=4003"}],"version-history":[{"count":1,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/posts\/4003\/revisions"}],"predecessor-version":[{"id":6965,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/posts\/4003\/revisions\/6965"}],"wp:attachment":[{"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/media?parent=4003"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/categories?post=4003"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogit.meillakotona.fi\/keittiossakotonajapuutarhassa\/api\/wp\/v2\/tags?post=4003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}